The founders of NUTRINAE started their careers in the livestock industry in the early 90's working with two of the largest swine integrators in the southeastern United States. After several years of experience with various aspects of research, nutrition, production, and personnel management, the opportunity to join the global leader in swine genetics materialized. 

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In the early 2000's, our founding partner was instrumental in developing the first liquid feeding program for early weaned pigs, increasing the survival rate of high value breeding stock. This technology has been successfully implemented globally in swine production systems.

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After decades of working for both animal nutrition and pharmaceutical companies, our founders became increasingly aware of the customer led demand for naturally fed meat protein.  As of 2019 No Antibiotic Ever (NAE) production accounts for 58% of commercial broilers produced in the US; this is an increase from 13% in 2015. Given this trend, the founders saw an opportunity to source natural feed ingredients as reliable alternatives to reduce or eliminate antibiotics in animal production.

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NUTRINAE was founded with strong guiding principles: science, regenerative agriculture, social responsibility and customer focus. The company not only sources unique products from around the world but also invests resources to validate them and understand the science behind their mode of action.

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With more than 35 years of experience in nutrition, health, and genetics, the NUTRINAE team is well positioned to offer science-based natural solutions and technical services to ensure that our customers' operations maximize performance.